Food Safety Course In Wah Cantt

Wah, Punjab | Ad ID: 485295 |
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Wah
City
Punjab
Region

food safety course in wah cantt Services in Pakistan

Advanced topics related to food safety and quality including current issues regarding
microbiological and viral threats from food, and the mitigation of bio-logical and physical
threats through the use of HACCP, ISO and SQF standards. Impacts of recent
regulations, such as the Food Safety and Modernization Act of 2011 and the Bioterrorism
Act of 2002 on food production and distribution will be discussed. Allergen control,
modern plant sanitation techniques and pest management will also be covered. Methods
of statistical process control as related to maintaining constant product quality will be
explained. Advanced sensory techniques related to product matching and flavor profiles
will be included as related to product quality. The course is delivered through WSU’s
online delivery system, “Angel.” It contains fifteen weekly units, including lectures, video
clips and web links.
You will prepare a 12 page, double spaced, 12 font max research paper for this course. It
will have a minimum of 20 references from reputable journals or web pages from
university or government sources. You will choose a topic based on class content and
submit your proposed topic to the discussion board where it will be reviewed by your
peers for suitability. Once approved, you will submit your first five references for
similar review. Following that you will gather the rest of your references and write the
conclusions section for your paper which will again be peer approved. You will then submit
a draft of your complete paper for peer review, followed by a final draft which will be
evaluated by your peers and graded by the professor. See the above schedule for due
dates for the various components and complete paper.
Academic integrity will be strongly enforced in this course. Any student caught cheating
on any assignment will be given an F grade for the course and will be reported to the
Office Student Standards and Accountability. Cheating is defined in the Standards for
Student Conduct WAC 504-26-010 3. It is strongly suggested that you read and
understand these definitions: http://conduct.wsu.edu/default.asp?PageID=338
WSU students Students with Disabilities: Reasonable accommodations are available for
students with a documented disability. If you have a disability and may need
accommodations to fully participate in this class, please visit the Disability Resource
Center DRC. All accommodations MUST be approved through the DRC Admin Annex
Bldg, Room 205. Please stop by or call 509-335-3417 to make an appointment with a
disability specialist.

Head Office :
Office # 27, Second Floor, Maryam Shadi Hall Plaza
Airies Plaza, Shamsabad, Murree Road,
Rawalpindi, Pakistan 46000.
Email : [email protected]
Contact : 051-6122937, 0311-5193625, 0092-335-4176949
http://www.icollegete.com/course/food-safety-coursein-rawalpindi/
food safety course in wah cantt services are available in Pakistan at affordable price.

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