#Food Safety Level 1 Course In 2023 #Bagh

Bagh, Azad Kashmir AJK | Ad ID: 470281 |
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#Food Safety Level 1 Course in 2023 #Bagh Services in Pakistan

https://www.icollegete.com/
ICTE
International College of Technical Education.
Head Office :
Office # 27, Second Floor, Maryam Shadi Hall Plaza
(Airies Plaza), Shamsabad, Murree Road,
Rawalpindi, Pakistan 46000.
Email : [email protected]
Contact : 051-6122937, 0311-5193625, 0092-335-4176949
The course provides comprehensive training on safe food handling techniques which ensure that staff do not pose a risk to themselves or others due to poor food safety practices.Our Food Hygiene Level 1 course is essential for anyone who works where food is made, sold, or served. This online course covers basics on how to properly handle consumables such as food contamination, allergies and bacteria, safety standards, and cleaning. This IOSH Approved Food Safety and Hygiene Level 1 provides a printable certificate upon completion, which demonstrates to customers that you take food safety and hygiene seriously.The Level 1 Food Safety – Manufacturing course is an informative guide on how to store food safely and ensure it is safe for the consumer. You will gain practical knowledge of food safety and hygiene practices to ensure food safety standards are adhered to whether it’s wrapped food, dried food or raw food. If you operate a restaurant, café or food business, or else, you are employed in the food and beverage industry, taking this course will be beneficial to your career progression.
Hazard Analysis and Critical Control Points (HACCP)
monitoring procedures.
corrective actions.
verification procedures.
documentation procedures.
This Level 1 Food Safety and Hygiene e-learning course is designed to introduce the basic principles of food safety and hygiene to anyone who is a beginner in an environment where food may be prepared or stored. Our Food Hygiene Certificate Level 1 course is suitable for anyone who is a beginner in a food handling environment and needs to understand the basic principles of food safety and hygiene. This online course covers food safety terms, consequences of poor food safety and hygiene, and practical activities to prevent and control hazards.The Level 1 Food Safety and Hygiene for Catering course provides the required level of training for those working in catering businesses dealing with low-risk foods or working in Non-Food Handling roles.This Level 1 Food Hygiene and Safety Course is for employees who don’t handle food directly, but work in an environment where food is handled. Each training module is designed to address the introductory key elements of food hygiene and safety; from food hygiene and safety laws, to safety control measures, personal hygiene and food safety hazards.
Introduction to Food Safety & Legislation
Food Hazards, Contamination and Controls
Food Poisoning
Personal Hygiene
Controls in Food Handling
Cleaning and Disinfecting
Pest Control
HACCP
Practise good personal hygiene
Use safe ingredients
Handle food safely
Store food safely
Maintain cleanliness of equipment and premises;
Legislation and case studies; Workplace safety.
Practise good personal hygiene
Use safe ingredients
Handle food safely
Store food safely
Maintain cleanliness of equipment and premises;
Legislation and case studies; Workplace safety
The aim of the course is to give participants the skills and knowledge required to be able to handle and store food safely. This course will also provide participates with a basic understanding of the rules of HACCP. This Food Safety Level one course has been certified by the CPD Certification Service as conforming to continuing professional development principles.This food safety training course is ideal for workers who handle or prepare food in the workplace, particularly those who work within the food industry such as cooks and waiters.
https://www.icollegete.com/course/diploma-in-food-safety-course-in-rawalpindi-pakistan/
#Food Safety Level 1 Course in 2023 #Bagh services are available in Pakistan at affordable price.

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